Food & Drink

Dining

Breakfast 

Freshly baked croissants, homemade pancakes, plenty of delicious warming treats before skiing. Enjoy a relaxed breakfast whilst watching the first lift starting… No rush as the skiing is just 50m away.

Afternoon Tea

Each afternoon a surprise awaits at Chalet Perdu. Snowflake cakes, apples and cinnamon muffins, chocolate brownies, cupcakes, flapjacks, carrot cakes, lemon drizzle cakes, chocolate fudge cakes plus a mouth-watering hot chocolate with lots of marshmallows along with fresh tea and coffee. How better to warm up after a snowy day in Les Gets.

Children’s supper

A tasty nutritious supper is freshly prepared by our chef for the little ones at Chalet Perdu, which includes: pasta bake, homemade mini burgers, home-made chicken goujons, fresh pizza, sizzling sausages, fondue and of course lots of ice-cream. The chalet babysitting service from 5pm which allows for fun après ski for Mums and Dads.

Après ski cabin menu

An alternative to a formal dinner is available in the après ski cabin. This involves sitting around an open fire on reindeer skin, sipping mulled wine which is served out of wooden mugs, whilst chestnuts and marshmallows are being roasted, the music plays along. Opt for an Alpine supper of fondue or tartiflette which are washed down by a very tasteful wine.

Chalet dinner

Chef Cameron is back from Provence and will be cooking dinner 6 nights per week. Wonderful classic French warming stews, baked cheeses, regional dishes along with some luscious international flavours too. This year a Moroccan tagine and a Thai curry will bring spice to your dinner after an entertaining skiing day.

Wines at Chalet Perdu are selected by our friend Paul Boyer and some of these are from his bespoke vineyard. French house wines are served with dinner and a cheese course. You can upgrade to a bespoke wine at an additional charge.  The wine upgrade service is arranged directly with Paul and wines will be delivered to the chalet specially for you.

Please let us know if you require a vegetarian menu at the time of booking.

Bed, breakfast, afternoon cakes and Champagne

With so many delicious restaurants within a 100m radius of Chalet Perdu, lots of our guests like to have a flexible approach to evening dining. Chalet Perdu can offer an après ski Champagne plus cakes option without dinner. This can be every night or just for a few. After skiing, return to the sound of popping champagne corks and a bubbling jacuzzi, then head into town and enjoy.

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